Home

Frida's

Discover the heartwarming journey of Frida's, a restaurant that started as a cozy vegetarian, vegan, and raw eatery in July 2012 with just 16 seats. Over a decade, we've grown through three expansions and now proudly embrace a plant-forward pescatarian menu. Located in a charming University city neighborhood, we're just 2 blocks south of Clayton. Join us in celebrating our delicious evolution!

bonito bar

Our latest gem, Bonito Bar, is nestled within Frida's. This intimate hotspot offers craft cocktails, fine wines and a late-night menu, making it ideal for gatherings with friends or impressing a special someone. Don't overlook the opulent gold leafed ceiling and intricate design elements that set the mood for an unforgettable experience.

diego's cantina

Diego's Cantina, conveniently nestled next to our beloved Frida's, offers a delightful fusion of authentic Mexican and Tex-Mex flavors. Indulge in a wide array of meticulously crafted margaritas and premium agave spirits, each made with freshly squeezed, in-house juiced fruits. Immerse yourself in our tropical, seductive ambiance and embark on a Mexican culinary journey without leaving town.

station No. 3

Discover Station No. 3, our first restaurant in St. Louis City. It is nestled in a cute Benton Park neighborhood! Indulge in vegan comfort food with a dash of flexibility for all tastes. Our relaxed atmosphere, complete with fire pits and picnic tables, invites everyone to savor a meal together.

Second location (Kirkwood) opening Fall 2024. Read more about it.